Peperoni Sliced
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INGREDIENTS: 100% Australian Pork, Salt, Dextrose (Corn Based), Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250), Starter Culture
| Nutritional Information per 100 grams |
|
| Energy | 1663kj |
| Protein | 27.6g |
| Fat total | 31.6g |
| - Saturated | 13.7g |
| Carbohydrate total | 3.6g |
| - Sugars | Less 1.0g |
| Sodium | 1700mg |
A true spicy fermented salami, not cooked or heat treated, with a traditional mild to medium heat chilli, as only the Italians know how to do.
It is sliced into convenient 2kg bags in modified atmosphere packaging.
On request this product can also come in a shredded form.
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten
PACKAGING PRIMARY: Plastic Vacuum Barrier Bag
PACKAGING SECONDARY: New Cardboard Cartons
STORE CONDITIONS: Hold at 0 - 4°C
DISTRIBUTION METHOD: Refrigerated Van @ 0 - 4°C
SHELF LIFE: 10 weeks @ 0 - 4°C
METHODS OF PRESERVATION: Fermented, Held @ 14°C, Nitrite, Modified Atmosphere Packaging with Oxygen Absorber, Stored at 0 - 4°C
CUSTOMER REQUIREMENTS: Delivery @ 5°C in Clean Cartons
FINAL CUSTOMER PREPARATION: Remove and Discard Plastic Bag and Oxygen Absorber. Ready to Eat – Can be Heated