Chorizo
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INGREDIENTS: 100% Australian Pork, Salt, Dextrose (Corn Based), Spices, Phosphate (450), Antioxidant (316), Sodium Nitrite(250)
| Nutritional Information per 100 grams |
|
| Energy | 977Kj |
| Protein | 18.3g |
| Fat total | 16.4g |
| - Saturated | 7.3g |
| Carbohydrate total | 3.5g |
| - Sugars | less 1.0g |
| Sodium | 853mg |
(Dried) These Spanish styled paprika sausages are delicately spiced, with just the right amount of garlic added.
They are also naturally smoked for extra flavour.
Available in 2kg or 200g packs.
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Hog Casing and Plastic Vacuum Barrier Bag
PACKAGING SECONDARY: New Cardboard Cartons
STORE CONDITIONS: Hold at 0 - 4°C
DISTRIBUTION METHOD: Refrigerated Van @ 0 - 4°C
SHELF LIFE: 10 weeks @ 0 - 4°C
METHODS OF PRESERVATION: Chilled at 0 - 4°C, Nitrite
CUSTOMER REQUIREMENTS: Delivery @ 5°C in Clean Cartons
FINAL CUSTOMER PREPARATION: Remove and Discard Plastic Barrier Bag – Cook Until Well Done