This is one of our favourites. A mouth-watering combination starring Borgo's authentic Chorizo, full of flavour and promises to impress.
DID YOU KNOW?
Over the centuries the people of Spain have used salt, spices and fresh air to preserve sausages. These skills have been honed to an art, creating chorizos, salchichones, morcillas and more.
Fortunately, the Borgo family has brought these deeply flavoured, versatile sausages to Australia. Borgo's Chorizos are Spanish-style paprika sausages, delicately spiced with just the right amount of garlic and then naturally smoked for extra flavour. This very popular continental sausage is partially dried and very quick to cook, making it a great addition to breakfast menus, appetizers, entrees and tapas.
READ MORE - BORGO CHORIZO PRODUCT INFORMATION