contact us

Use the form on the right to contact us and we will envisage to be in touch as soon as we can.  Otherwise for immediate attention please feel free to call us.

07 3349 4488

131 Oates Avenue, Holland Park Q. 4121        |            sales@borgo.com.au

 

131 Oates Ave
Holland Park, QLD, 4121
Australia

(07) 3349 4488

SHOP

🌟 Important Shipping Information

We take pride in delivering premium-quality Salumi Australia-wide. To ensure freshness and flavour, please note the following:

Not available for delivery via Online Store:
Fresh Sausages, Prosciutto Cotto (Ham), Mortadella, and Cotechino—due to temperature sensitivity.

Safe to ship:
All other Salumi listed below in our Online store are ready to ship and enjoy!

🛒 Custom Orders Welcome:
Don’t see your favourite Salami or Sopressa online? Reach out—we’re happy to arrange a special order and add it to the store when you're ready. As these items vary in weight, we’ll weigh them at the time of sale for accurate pricing.

🚚 Dispatch Schedule:

* Orders placed before 9am are shipped Mondays, Tuesdays & Wednesdays via Express Post Australia-wide.

* On Thursdays, dispatch is limited to capital cities only.

* No dispatch on Fridays to maintain quality.

🏡 Local Pickup Available:
If you're in the Brisbane area, feel free to visit us in person—we’re open to the public!

Pancetta (650g)

Pancetta.jpg
Pancetta.jpg

Pancetta (650g)

A$31.40

Available in: vacuum packed 1/2 piece 650g

Pork belly without the loin of pork. It’s salted and spiced and then rolled and placed into a natural casing. This product is air dried (not cooked) then allowed to mature. Slice thinly to fully enjoy the flavour.

Quantity:
Add To Cart

INGREDIENTS:  100% Australian Pork, Salt, Dextrose (corn based), Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250).

DIETARY SENSITIVE CONSUMER:  Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Plastic Barrier Bag and Natural Beef Bung Casing
PACKAGING SECONDARY:  New Cardboard Cartons
STORE CONDITIONS:  Hold at 0 - 4°C
DISTRIBUTION METHOD:  Refrigerated Van @ 0 - 4°C
SHELF LIFE:  16 weeks @ 0 - 4°C
METHODS OF PRESERVATION:  Fermented, held at 14°C, Nitrite, Aw
CUSTOMER REQUIREMENTS:  Delivery @ less 20°C in Clean Cartons
FINAL CUSTOMER PREPARATION:  Remove and Discard Netting and Casing Before Consumption - Ready to Eat

Nutritional Information
per 100 grams
Energy 1374Kj
Protein 18.1
Fat total 28.4g
  - Saturated 12.1g
Carbohydrate total 1.2g
  - Sugars Less than 1.0g
Sodium 1417mg