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🌟 Important Shipping Information
We take pride in delivering premium-quality Salumi Australia-wide. To ensure freshness and flavour, please note the following:
❌ Not available for delivery via Online Store:
Fresh Sausages, Prosciutto Cotto (Ham), Mortadella, and Cotechino—due to temperature sensitivity.
✅ Safe to ship:
All other Salumi listed below in our Online store are ready to ship and enjoy!
🛒 Custom Orders Welcome:
Don’t see your favourite Salami or Sopressa online? Reach out—we’re happy to arrange a special order and add it to the store when you're ready. As these items vary in weight, we’ll weigh them at the time of sale for accurate pricing.
🚚 Dispatch Schedule:
* Orders placed before 9am are shipped Mondays, Tuesdays & Wednesdays via Express Post Australia-wide.
* On Thursdays, dispatch is limited to capital cities only.
* No dispatch on Fridays to maintain quality.
🏡 Local Pickup Available:
If you're in the Brisbane area, feel free to visit us in person—we’re open to the public!
Pure Pork Sopressa - Mild and Hot (1.3kg)
Pure Pork Sopressa - Mild and Hot (1.3kg)
1.3kg
This 100% Australian Pork meat sopressa develops its unique flavour by being larger in diameter. The spices used are carefully chosen so as to enhance its distinctive mild flavour. This sopressa is easily identified by being hand tied lengthwise giving it a segmented look. It is available in mild, tied with a white string, and hot, tied with a red string. Hot sopressa contains a hot heat strength chilli.
INGREDIENTS: 100% Australian Pork, Salt, Dextrose (Corn Based), Wine, Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250), Starter Culture
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Natural Beef Bung Casing
PACKAGING SECONDARY: New Cardboard Cartons
STORE CONDITIONS: Hold at < 20°C
SHELF LIFE: 16 weeks @ < 20°C
METHODS OF PRESERVATION: Fermented, held at 14°C, Nitrite, Aw.
FINAL CUSTOMER PREPARATION: Remove casing before consumption. Ready to eat.
