Celebrating Our IFFA 2025 Success
Tracy Krause
We’re bursting with pride here at Borgo Salumi! At the 2025 IFFA DFV International Product Competition in Frankfurt, our family-run business brought home 21 awards across 18 products, including three Platinum trophies - the highest honour in the competition.
A special shout-out to our Platinum winners: Friulano Salame, Salame al Prosciutto & Pistachio, and Free Range Prosciutto Borgo. Achieving this level of recognition is a true testament to the passion, dedication, and tradition that runs through three generations of the Borgo family.
We couldn’t be prouder to share this moment with our team, our families, and our customers. Every slice of Borgo salumi carries the care, craftsmanship, and heart that has guided us from the very beginning.
Thank you for being part of our journey!
👉 Read more about our IFFA 2025 journey here: https://www.borgo.com.au/iffa-2025-awards
