Borgo Pork & Fennel Sausages: Sweet, Savoury, and Award-Winning
Tracy Krause
At Borgo, we know that a great sausage is all about balance - flavour, texture, and the finest ingredients. That’s why our Pork & Fennel Sausages have been so well-loved by both judges and customers, earning recognition at the prestigious AMIC Sausage King Competitions.
Over the years, these sausages have proudly brought home:
2014 – GOLD (South Metro Brisbane Regional)
2013 – SILVER (South Metro Brisbane Regional)
Crafted from premium pork and perfectly seasoned with aromatic fennel, these sausages are a harmonious blend of sweet and savoury flavours. Every bite reflects the care, tradition, and expertise that has made Borgo a household name in quality Italian-style sausages.
Winning these awards isn’t just about medals - it’s about validating a recipe that’s been perfected over time. From the selection of the freshest ingredients to the artful combination of flavours, our Pork & Fennel Sausages capture the essence of authentic Italian sausage-making.
Whether you’re firing up the barbecue, roasting for a family meal, or adding something special to your favourite pasta dish, Borgo Pork & Fennel Sausages promise award-winning taste every time.
Experience the sausages that set the standard - experience Borgo Pork & Fennel.