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Use the form on the right to contact us and we will envisage to be in touch as soon as we can.  Otherwise for immediate attention please feel free to call us.

07 3349 4488

131 Oates Avenue, Holland Park Q. 4121        |            sales@borgo.com.au

 

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Name

131 Oates Ave
Holland Park, QLD, 4121
Australia

(07) 3349 4488

Pure Pork Aged

- Click on picture to enlarge -

INGREDIENTS:  100% Australian Pork, Salt, Dextrose (Corn Based), Wine, Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250), Starter Culture

Nutritional Information
per 100 grams
Energy 760Kj
Protein 30.1g
Fat total 20.0g
  - Saturated 8.0g
Carbohydrate total less 1.0g
  - Sugars less 1.0g
Sodium 1545mg



This salame contains 100% pork and is mildly spiced, seasoned and aged for a minimum of 6 weeks. The coarse meat mixture is filled into a natural casing, hand tied and vacuum packed.

 




DIETARY SENSITIVE CONSUMER:  Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY:  Sheep Bung
PACKAGING SECONDARY:  New Cardboard Cartons
STORE CONDITIONS:  Hold at Less 20°C
DISTRIBUTION METHOD:  Refrigerated Van @ 0 - 4°C
SHELF LIFE:  16 weeks @ less 20°C
METHODS OF PRESERVATION:  Fermented, held at 14°C, Nitrite, Aw.
CUSTOMER REQUIREMENTS:  Delivery @ 5°C in Clean Cartons
FINAL CUSTOMER PREPARATION:  Remove casing before consumption. Ready to eat.

This product is also available in a 100g sliced pack