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Nutritional Information
Energy 760Kj or 351(Cal)
Protein 30.1g
Fat total 20.0g
  - Saturated 8.0g
Carbohydrate total less 1.0g
  - Sugars less 1.0g
Sodium 1545mg or 67.1(mmol)

Salame al Prosciutto & Pistachio


This all pork meat salame is cut medium to fine with chunky pieces of pre-salted Proscuitto Meat as well as Pistachio Nuts mixed throughout. It also contains cracked black pepper and a selection of mild spices. The mixture is filled into a zig-zag cotton casing.


Composition: Pork, Prosciutto Pieces, Pistachio Nuts, Salt, , Dextrose (Corn Based), Wine, Spices, Antioxidant (316), Sodium Nitrate, Sodium Nitrite, Starter Culture
Methods of Preservation: Fermented, held at 14°C, Nitrite, Aw.
Packaging Primary: Zig-zag Cotton Casing
Packaging Secondary: New Cardboard Cartons
Store Conditions: Hold at Less 20°C
Distribution Method: Refrigerated Van @ 0 - 4°C
Shelf Life: 16 weeks @ less 20°C
Customer Requirements: Delivery @ 5°C in Clean Cartons
Dietary Sensitive Consumer: Safe to consume for those with intolerances to Gluten and Lactose. Warning - Not safe to consume if intolerant to Nuts.
Final Customer Preparation: Remove casing before consumption. Ready to eat.

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